
11.9km from Tolosa
Bailara Restaurant led by Chef Enrique Fleischmann.
The privilege of enjoying outstanding natural surroundings which offers us top quality products.
Local product, born in local cultives and farms, that we prepare with the uttermost respect for natural scent, taste and shape.
Nature inspires and offers the best in each season, and the menu is the best tribute possible.
Meals are the best image of his personality. Tradition, innvation, professionalism and passion for his job. Cuisine with soul.
The restaurant is part of Hotel Iriarte Jauregia in Bidania-Goiatz.
Closed from early December to the last Friday of February.
Market tasting menu: €85
Opening hours
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: 13:00 - 15:00 // 20:00 - 22:00
Friday: 13:00 - 15:00 // 20:00 - 22:00
Saturday: 13:00 - 15:00 // 20:00 - 22:00
Sunday: 13:00 - 15:00 // 20:00 - 22:00
Booking
Contact information
How to getEliz-Ballara Bailara 8, 20496 Bidania, Gipuzkoa
E-mailinfo@iriartejauregia.com
Phone number+34 943 681 234
Instagram@bailara_restaurant
FacebookBailara Restaurant
Capacity45