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Aburuza Ciderhouse


9.4km from Tolosa

Founded in 1979, the Aburuza family, from a long line of cider makers, committed to the popular tasting of its product, cider. Located in a village called Aduna and surrounded by their own apple trees, as well as copletely rural surroundings, it produces around 200,000 litres of cider a year, which can be tasted at the facilities and from the Kupela throughout the year.

Closed in December.

Price: 40€



sello gastronomica sello kodeetikoa


Opening hours

Monday: Closed

Tuesday: Closed

Wednesday: 20:00 - 00:00

Thursday: 20:00 - 00:00

Friday: 13:30 - 18:00 // 20:00 - 00:00

Saturday: 13:30 - 18:00 // 20:00 - 00:00

Sunday: Closed


Booking

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